Higgins Restaurant

by Janet
(Bend, Oregon)

My husband and I always enjoy eating at Higgins when we are in Portland. I particularly enjoyed the pork loin with basmati rice the last time we were there. My husband almost always orders the duck. He loves their homemade pickles. The atmosphere is great and the
service has always been good. Sometimes we just eat something from the lighter menu in the bar. It is a good idea to have a reservation.